What is Cooking apple called in Vietnamese with how to pronounce and transliteration in english?
- Select Language
- Afrikaans
- Albanian
- Arabic
- Armenian
- Assamese
- Bengali
- Bhojpuri
- Bosnian
- Bulgarian
- Burmese
- Cambodian
- Cantonese
- Catalan
- Cebuano
- Chinese
- Croatian
- Czech
- Danish
- Dutch
- Estonian
- Filipino
- Finnish
- French
- Georgian
- German
- Greek
- Gujarati
- Hebrew
- Hindi
- Hungarian
- Icelandic
- Irish
- Italian
- Japanese
- Kannada
- Kashmiri
- Konkani
- Korean
- Kurdish
- Latvian
- Macedonian
- Malay
- Malayalam
- Maltese
- Mandarin
- Manipuri
- Marathi
- Marwari
- Mongolian
- Nepali
- Norwegian
- Oriya
- Pashto
- Persian
- Polish
- Portuguese
- Punjabi
- Romanian
- Russian
- Sanskrit
- Scottish
- Serbian
- Sindhi
- Sinhalese
- Slovak
- Slovenian
- Somali
- Spanish
- Sundanese
- Swahili
- Swedish
- Taiwanese
- Tamil
- Telugu
- Thai
- Tibetan
- Turkish
- Ukrainian
- Urdu
- Uzbek
- Vietnamese
- Welsh
- Zulu
- Login
- Need an account? Click here to Register.
English to Vietnamese
Related Food In English To VietnameseView all Food in English to Vietnamese
- 33 in Vietnamese ba mươi ba
- Tilapia in Vietnamese Tông Cá rô phi
- Grouper in Vietnamese Cá mú
- Red Snapper in Vietnamese Cá hồng
- Fig in Vietnamese quả vả
- Tiger in Vietnamese con hổ
- Curry Leaves in Vietnamese Cà ri
- Holy Basil in Vietnamese Cây húng quế
- Bay Leaf in Vietnamese lá nguyệt quế
- Crawfish in Vietnamese
- Palm in Vietnamese lòng bàn tay
- Bok Choy in Vietnamese cải bó xôi
- Cauliflower in Vietnamese súp lơ or bông cải
- Horseradish in Vietnamese Cây rau họ
- Santol in Vietnamese sau
- Soursop in Vietnamese Mãng cầu Xiêm
- Oregano in Vietnamese Rau oregano
- Parsley in Vietnamese Mùi tây
- Arugula in Vietnamese Cải lông
- Kale in Vietnamese Cải xoăn